Nutrition Group plc is committed to the manufacture of liquid and solid dose food supplements and herbal medical products into bulk or point of sale packaging to the required quality as agreed with our customers.
Our Quality Management System, which is accredited to GMP (Good Manufacturing Practice), BS EN ISO 9001 (International Organization for Standardization) and BRC (British Retail Consortium) standards endorse this commitment.
In adopting this Quality Management System, the company ensures that a programme of continuous improvement in all aspects of its operations will be achieved. The company ensures its compliance to all regulatory authority guidelines through a series of self-inspections.
Product safety is fundamental to our operations and the company has a HACCP system in place that is monitored through audit and subject to regular review. It places upon all members of staff the responsibility of ensuring that the customer requirement and product safety is carefully considered at every stage of the process from enquiry through to finished product.
The ability to provide this level of quality service is achieved through a programme of personnel training and development.
By following these objectives, we aim to develop closer customer relationships together with furthering confidence in our ability to produce the product first time, on time and within specification.